I saw this article in the NYTimes today and thought that it was worth sharing. And now I'm feeling decently good about myself since my kids totally love dried plums and we buy bulk blueberries from a local producer to freeze for the year. Now to somehow add the beets to our diet! Recipes anyone?
4 comments:
I just read that article! Hooray for my overly abundant swiss chard!
Oh, and by the way Jennette, I posted a beat recipe and in the comments Millie posted about how Colton makes beets. I love them!
I guess I must revisit the beets.
Thanks for the heads up. I enjoyed the article.
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