This is very good. Heavy and fattening, but pretty easy to eat. Stratton would eat this every night for dinner if it was up to him.
Homemade Mac & Cheese
1 2/3 c. Cooked Macaroni
1 1/2-2 c. shredded cheddar cheese
2 T. corn starch
1 tsp. salt1/2 tsp. dry mustard
2 T. butter
1/4 tsp. pepper12 oz. can evaporated milk
1 c. water
Mix all ingredients except for noodles and cheese. Boil for one minute. Then stir in 1 1/2 c. cheddar cheese. Put in greased 9x9 or similar size pan. Top with 1/2 c. cheese (it's fine without more cheese on top). Refrigerate or bake immediately, 375 degrees for 20-25 minutes.
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